Jaron Balunso – Culinary Arts Scholarship Recipient

Profile:  Academic/Professional

Name:  Jaron Balunso

From:  Allan K. Okuda CEC, CHE                                                                                                 Professor/Coordinator HawCC Culinary Arts, East Hawai’i campus

Completed:  Courses in Culinary Arts – Sanitation, Purchasing/Cost Control, Fundamentals of Cooking, Baking, Basic Introduction.  Received a certificate for the Department of Health Food Handlers course.

Continuing:  Fall 2011 in the 2nd year Culinary Arts Program

Academic:  Straight A student for the completed 1st year Culinary Arts Program

Professional:  Currently a sales associate with Punaluu Bakery.  Encompassing the Hilo area.

Personal Observations:  Jaron is any chefs dream, hard working, diligent, honest, a dedicated team player, a great attitude, works very hard to get others motivated, he sets the standard for the students to follow.  Highly recommended.

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