Hawaiian Sugar Manuals

Powered by a nearby waterfall and pumping out smoke through a chimney, a brick sugar mill in Kōloa, Kauai, started to produce sugar in 1835. The Old Sugar Mill of Kōloa would not only operate as Hawaii’s first successful commercial sugar plantation, but also mark the start of Hawaii’s sugar industry.

From 1970, HSPA has documented history, data, and information relating to Hawaii’s sugar industry in its Hawaiian Sugar ManualsClick here for the rest of the article…

 

Economic Seaweeds of Hawaii

Seedweed resize

Cleaning and Preparing Limu

A new addition to the College of Tropical Agriculture and Human Resources (CTAHR) Publication Series, this report from 1907 examines the economic value of seaweeds in Hawaii, as well as their food value. Turns out that seaweed has been delicious (and economically viable) for decades! Read more about it on ScholarSpace: https://scholarspace.manoa.hawaii.edu/handle/10125/42229.

Newest Kukui Leaf Newsletter Out

62295 Check out the latest Kukui Leaf Newsletter on ScholarSpace. It covers news of the summer, including details on the groundbreaking of the Hawaiian Rare Plant Program’s new Micropropagation Facility. In addition, find out times and dates for upcoming classes, as well as when the next Lyon Arboretum’s Plant Sale will be held. https://scholarspace.manoa.hawaii.edu/handle/10125/42261.

CTAHR Bulletins (Hawaii Agricultural Experiment Station)

Untitled Extract Pages Curious about raising swine in Hawaii, the sweet potato’s importance in the islands, or commercial guava processing here in 1957? Check out the recent addition of historical publications added to the College of Tropical Agriculture and Human Resources (CTAHR) Publication Series. These Bulletins cover a myriad of fascinating topics, with some great insights into agricultural practices in Hawaii in decades past. https://scholarspace.
manoa.hawaii.edu/handle/10125/4319